Member Directory   Members Only   Membership   Contact Us   Recipes   News & Events   
  News & Events

Castleton Crackers Debuts Colorful and Compact New Packaging

November 21, 2016

Bright new packaging and pairing suggestions are receiving "Rave reviews", says founder, Whitney Lamy.

November 2016; South Woodstock, VermontVermont Farmstead Cheese Company (VFCC) and artisan cracker division Castleton Crackers, is proud to introduce newly-designed box packaging for the entire line of Castleton Crackers in more vibrant colors and compact size while retaining its artisan look.
Castleton Crackers flavors have been re-named to help clarify flavors and feature pairing suggestions on the back of the box. "The line includes a NEW version of our maple cracker, SALTED MAPLE, which is receiving rave reviews", says founder, Whitney Lamy
The new packaging design updates the Castleton Cracker’s signature kraft box with more color and information, while still keeping the see-through window.  Better fitting tray cradles crackers more effectively for less breakage and the compact size allows for easier stocking at retail and are perfect for Holiday Gift Baskets.  “Changing our packaging to a bolder color coded box makes us much more attractive to retailers.  “More vibrant, sturdy packaging gives the retailer more display opportunities and the consumer a beautiful artisan box design”, says Whitney.

The Vermont Farmstead Cheese Company (,
based in South Woodstock, VT, is home to a prize-winning, multi-breed herd, with an adjoining 5,500-sq. ft. production facility. The company’s creative cheesemakers employ traditional and sustainable dairy farming practices in creating a line of the highest-quality, “old-world” cheeses with distinct Vermont authenticity and style. 
Founded in 2008 by Whitney Lamy in Castleton, VT, Castleton Crackers ( is an all-natural line of artisanal crackers inspired by an 1800s recipe. The wholesome, artisan-looking crackers are available in six flavors: Alehouse Cheddar, Sesame Graham, Salted Maple, Multi-Seed Rye, Rosemary, Simply Wheat.  Castleton Crackers contain no trans fats or artificial colors, flavors or preservatives and GMO free. Castleton Crackers are available nationwide.
In 2014, Castleton Crackers was awarded the SoFI for "Outstanding Cracker" by the Specialty Food Association.

Contact Information:
Sharon Huntley

Vermont Farmstead Cheese Co.
2017 sofi Awards Winners

City Market, Onion River Co-op Celebrates Earth Week

Craftsbury Farmers' Market Looking for Vendors

2nd Annual Green Mountain Fair at Manchester seeking Vendors

Maple Syrup Never Tasted So Good

Vermont Artisan Coffee and Tea Makes the Big Move!

VSFA Welcomes New Members

City Market Awards Co-Op Patronage Seedling Grants to 8 Local Non -Profits

Cabot Sets World Record for Largest Smoothie!

Vermont Fresh Pasta Celebrating 25 years!

Gringo Jack’s Flaky Chips Verified Non-GMO

Lake Champlain Chocolates to Host New Organic Bar Tastings

Lake Champlain Chocolates Debuts 4 New Organic Bars at Specialty Foods Winter Fancy Food Show

Castleton Crackers Debuts Colorful and Compact New Packaging

Runamok makes Oprah's Favorite Things List

Japanese consumers rave over Vermont products


Vermont Creamery's Non-GMO Cheese Hits the Market

Lake Champlain Chocolates achieves SQF Level 2 Certification

A Tour of Vermont Tortilla Company

Blake Hill opens Windsor plant

Working Lands Enterprise Board Announces $650,000 in Available Grant Funds and Two Innovative New Loan Programs

Lake Champlain Chocolates + Silo Distillery = A match made in heaven

Maple Syrup Breaks Away From Breakfast

US Chocolate Market to Reach $30B

Member Directory    |    Membership    |    Site Map    |    Recipes    |    Contact Us    |    Home
The official web site of the Vermont Specialty Food Association
148 State Street, Montpelier, VT 05602
Phone: 802.839.1930 Email:
©2015 Vermont Specialty Food Association. All rights reserved.

Designed & CMS by Cambium Group, LLC